Sustainability and Profitability: The Symbiotic Relationship of the Restaurant Industry
Consumers are collectively emphasizing the urgency of environmental concerns, challenging industries to align with sustainable practices
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Meet KIM:
Your Kitchen
Ingredient
Management
System
Systemize your operations and increase profitability by knowing what you need.
Use
Trusted by restaurants like:
$100,000,000,000
restaurant profits lost each year due to inefficiencies.
Answers that provide
clarity on questions like...
How much should I prep today?
Am I going to run out of product?
What do I need to order for tomorrow?
Is my team over-portioning?
Where can I save on Food COGS?
Data-Driven Decisions...
Clarity and Control on Operational Decisions
Simplified.
Low Maintenance
Making Implementation & Adoption Effortless
No Manual Inputs
ClearCOGS automatically pulls your order data directly from your POS or Back of House system each day.
No Hardware Required
ClearCOGS's Demand Forecasting System creates reports through your daily transaction data.
Simple Setup
All that's needed on your end is to answer some simple questions and we take care of the rest!
Simple Answers
Each store receives simple daily reports, specific to the individual location, with information to operate at maximum efficiency.
“ClearCOGS has been a lifesaver I can confidently say it has taken major stresses out of our day-to-day lives!”
Kyle Roadl, General Manager
How ClearCOGS Works
1
Data Collection
We pull data from your POS as far back as we can to give us the clearest image of your operations.
2
Verification
We send you a small sample of information for you to verify that the data we have looks right.
3
Menu Mapping
You'll gain access to the ClearCOGS Platform, where you can customize the product to your individual locations' needs.
4
Morning Briefing
You'll begin receiving your daily Morning Briefing reports with all the customized information you need to improve operational efficiency
Proactive Solutions for The Modern Restaurant.
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